Baked Beans in tomato sauce - Rich and creamy organic baked beans in tomato sauce are completely natural, add to soups and pasta, they’re beans at their best. Good source of protein and fibre.

Borlotti Beans - Plump and creamy, this classic Italian bean is hugely nutritious and smoothly delicious in soups, tossed with pasta and casseroles. Good souce of fibre, low GI, no added sugar, vegan.

Black Beans - delicious organic black beans are full-flavoured and great to add to soups, pasta and salad. Good source of protein and fibre, vegetarian.

Brown Lentils - Delicious firm and flavourful, brown lentils are great to add in soups, stews and make vegie burgers. Good source of protein, vegetarian.

Canellini Beans - Creamy and mild-flavoured, these premium canellinis are wonderful pureeed as a sread or added to soups and stews. Good source of fibre, vegetarian.

Chickpeas - Wonderfully nutty, these versatile little nutritional powerhouses are perfect in salads, dips, stews or rasted and spiced as a snack! Good source of fibre, vegetarian. Also available with no added salt.

Mixed Bean Salad - A delicious medly of our versatile favourites, this mix is packed with nutrients and ready to add to soups, casseroles, chillis and salads. Good source of protein and fibre, vegetarian.

Red Kidney Beans - Deliciously full flavourfed, these powerfully nutritious beans are great in soups, salads, casseroles and chillis. Good source of protein, vegetarian.